| Green Cashew Nut Sauce (Molho de caju) (Not yet rated) (posted by baker) - This a creamy, Latin American marinade for chicken, beef or prawns. You can also coat meat with this while grilling. |
Red Pepper Cream Sauce  (posted by elnoob) - A creamy sauce with base made from pureed, roasted red peppers. This is a great compliment to any kind of pasta. |
| Apple Yogurt Sauce (Not yet rated) (posted by elnoob) - A sauce made from yogurt, tomato, and apple sauce. Goes great with lamb chops and couscous! |
| Apple Cranberry Sauce (Not yet rated) (posted by adam) - Cranberries and apples! The perfect autumn side dish. |
| Homemade Pesto (posted by lion90) - A variant of the green pesto sauce. Use on pasta, bread, chicken, or whatever |
| Spicy Salsa (posted by nonsense) - Very easy and quite spicy. |
| Cranberry Chutney (Not yet rated) (posted by smith) - A chunky cranberry-based sauce. Goes well over turkey |
| Papaya and Red Onion Salsa (Not yet rated) (posted by apronchick) - A somewhat spicy salsa |
| Cucumber Yogurt Dip (Not yet rated) (posted by lion90) - A cool tangy dip. Serve with pita bread. |
| Sun Dried Tomato Vinaigrette (Not yet rated) (posted by nonsense) - A tasty vinaigrette with sun dried tomato and green pepper. Serve with your salad of choice. |
| Tempura Sauce (Not yet rated) (posted by grillman) - A sauce to serve with tempura. |
| Satay Sauce (posted by foodie) - A basic Malaysian Satay sauce. Serve with chicken pieces for dipping. |
| Cinnamon Creme Anglaise (Not yet rated) (posted by boz) - Serve with fresh fruit or with warm slices or cake or pie. This creamy sauce can be kept refrigerated for two to three days. |
| Very Easy Salsa (Not yet rated) (posted by boz) - Play around with the spice levels to suit your tastes. Serve with tortilla chips or tacos. |
| Southwestern Vinaigrette (Not yet rated) (posted by lion90) - Made with lime juice, cilantro, and lots of other stuff. |
| Guacamole (Not yet rated) (posted by grillman) - A traditional green guacamole with tomatillos |
| Homemade Hollandaise Sauce (posted by boz) - Someone sent this to me. This variation of hollandaise has a kick! |
| Greek Salad Dressing (Not yet rated) (posted by elnoob) - Very versatile. Serve over pasta or salad. Use as a marinade also! |
| Orange Sauce (Not yet rated) (posted by boz) - An orange flavored sauce with a beef stock base. |
| Sauce Remoulade (Not yet rated) (posted by Laura1) - Spicy mayonaise |
| Meat Sauce (Not yet rated) (posted by Laura1) - A basic companion to pasta |
| Blueberry Sauce (Not yet rated) (posted by lion90) - Put this sweet sauce on pancakes, ice cream, pastries, or whatever else you can think of. |
| Ginger-Chile Sauce (Not yet rated) (posted by Laura1) - Helps perk up bland foods, flavorful |
| Soy Syrup (Not yet rated) (posted by nonsense) - A thick sauce for garnish or seasoning of fish and all types of sushi. |
| Tomatillo Sauce (Not yet rated) (posted by boz) - A Mexican sauce made from tomatillos. |
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