| Irish Beef Mini Pies (Not yet rated) (posted by steve) - Small hand pies filled with beef, cabbage, and potoes. Very unusual ingredients for an Irish recipe! |
| Honey Glazed Ham (Not yet rated) (posted by smith) - A baked ham with a honey glaze. It's easy and mouthwatering! |
| Corned Beef and Cabbage (Not yet rated) (posted by grillman) - A somewhat Americanized version of the Irish corned beef classic. |
Turkey Meat Loaf ala Terry  (posted by terry) - A tastey twist on meatloaf, an easy one-dish dinner |
| Hot Fusion Chili (Not yet rated) (posted by alcoholic) - Actually a fusion of sweet and hot flavors. |
| Sweet and Sour Meatballs (Not yet rated) (posted by terry) - Tangy, saucy, tasty meatballs best served on a bed of rice. |
| Swedish Meatballs (Not yet rated) (posted by smith) - Meatballs in a creamy gravy. |
| Smoked Brisket with Moonshine Mop (posted by adam) - You need a smoker for this. Totally worth the wait! |
| Liver and Onions (posted by mook89) - A liver classic. |
| Ham with Pomegranate Glaze (Not yet rated) (posted by grillman) - Make it a holiday ham, or just a regular ham. It's a bone-in ham with a Pomegrante twist. |
| Beef Tacos (Not yet rated) (posted by lion90) - A typical taco seasoning recipe. |
| Coffee Braised Eye of Round Roast (Not yet rated) (posted by grillman) - Round eye roast braised in coffee. |
| Grilled Sirloin With Texas Mop Sauce (Not yet rated) (posted by steve) - Coffee is a key ingredient in Texas mop sauce, which is used to mop, or baste meat while cooking, giving it tenderness. The name comes from Southern cooks using mops to baste large meat chunks. |
| Fajita Steak Salad (Not yet rated) (posted by Laura1) - Flavorful flank steak in a salad |
| Sloppy Joes (Not yet rated) (posted by Laura1) - Loose meat sandwiches |
| Coconut Pork with Lime (Not yet rated) (posted by Laura1) - Pork stir fry |
| Ketchup Lover's Meatloaf (Not yet rated) (posted by apronchick) - If ya love ketchup , you will enjoy this one |
| Mexican Style Meatolaf (Not yet rated) (posted by Laura1) - Simple meatloaf with a little zing |
| City Chicken (Not yet rated) (posted by elnoob) - This is tender, skewered pork tenderloin (or mock chicken). City chicken may have its origins in Pennsylvania. |
| Filet Mignon with Fig and Pomegranate Sauce (Not yet rated) (posted by ayhan) - An elegant filet mignon dish with a flavorful sauce. |
| Easy Salisbury Steak (Not yet rated) (posted by adam) - Named for American Civil War physician Henry Salisbury. It's basically a fancy hamburger. |
| Wiener Schnitzel (Not yet rated) (posted by alcoholic) - Veal cutlets in a breadcrumb crust. |
| Beef and Couscous Stuffed Peppers (Not yet rated) (posted by apronchick) - Stuffed peppers using feta cheese and chickpeas |
| Picadillo (Not yet rated) (posted by Laura1) - Tasty meat combo to fil tortillas |
| Rutabaga and Chicken Stew (Not yet rated) (posted by apronchick) - A hearty stew for a chilly day |
