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Macaroni

A short, curved, tubular pasta.

There are no substitutions found for this ingredient.


Nutrition Information*
Serving size: 1 c. (105g)
Based on a 2000 calorie diet

DV %

19.5
--
26.1
13.4
2.4
0
27.4
0.3


Calories: 389.6
Total Sugars: 2.8g
Carb.: 78.4g
Fiber: 3.4g
Total Fats: 1.6g
Cholesterol: 0mg
Protein: 13.7g
Sodium: 6.3mg

*Data provided by USDA


Recipes that use macaroni
Aunt Jackie's Mac and Cheese (Not yet rated)
Chili Mac Casserole
Horn & Hardart's Macaroni and Cheese
Koshari (Not yet rated)
Mac and Cheese (Not yet rated)
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