Home | Recipes | Ingredients | Submit Recipe | Articles | Join | My Account | FAQ
Not logged in. Log in
Categories
Appetizers
Beverages
Breads
Brunch
Desserts
Marinades/Rubs
Meat
Pasta
Poultry
Sauces
Seafood
Soup
Vegetables
World Cuisine
Occasions & Holidays

New Recipes
Goat Cheese Souffles
Speculaas (Dutch Spice Cookies)
Cheese Log
Gluten-free Cinnamon Raisin Bread
Baked Pretzels

See what you can make with the ingredients you have!

Brown Rice

The whole grain of rice, such that the outer layer containing the bran and germ have not been removed. This is also known as unpolished rice.

There are no substitutions found for this ingredient.


Related Articles:
brown rice

Add to Ingredient List
Ingredient Substitutions
More Ingredients

Nutrition Information*
Serving size: 1 c. (185g)
Based on a 2000 calorie diet

DV %

34.2
--
47.6
25.9
8.3
0
29.4
0.5


Calories: 684.5
Total Sugars: 1.6g
Carb.: 142.9g
Fiber: 6.5g
Total Fats: 5.4g
Cholesterol: 0mg
Protein: 14.7g
Sodium: 13mg

*Data provided by USDA


Recipes that use brown rice
Adobo Lime Chicken with Rice
Pineapple Salsa Chicken and Brown Rice (Not yet rated)
Stuffed Peppers - Asian Style
Watercress Red and Green Leaf Rice (Not yet rated)
Wonderland Fried Rice (Not yet rated)
Tools
Unit Conversions
Create Alert
Substitutions
Cooking Tips
Regional Flavors
My Ingredients
My Recipe Collections

RSS 2.0
(What is RSS?)