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Ginger

The pungent rhizome of a tropical Southeast Asian plant, often dried and powdered and used as a spice. Also called gingerroot.

There are no substitutions found for this ingredient.


Wine Pairing: Riesling

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ginger

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Nutrition Information*
Serving size: 1 tsp (1.8g)
Based on a 2000 calorie diet

DV %

0.3
--
0.4
0.9
0.2
0
0.3
0


Calories: 6.2
Total Sugars: 0.1g
Carb.: 1.3g
Fiber: 0.2g
Total Fats: 0.1g
Cholesterol: 0mg
Protein: 0.2g
Sodium: 0.6mg

*Data provided by USDA


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