DamnGoodRecipes.com | red wine

Not logged in. Log in

World Cuisine

Occasions & Holidays

Goat Cheese Souffles

Speculaas (Dutch Spice Cookies)

Gluten-free Cinnamon Raisin Bread

See what you can make with the ingredients you have!

Red Wine

Red wine refers to any variety of red-colored wines (an alcoholic beverage made from the fermentations of grape juice) made from red or black grapes. The color is derived from the grape skin, which is left in contact with the juice during fermentation.

There are no substitutions found for this ingredient.

Related Articles:

Add to Ingredient List

Ingredient Substitutions

More Ingredients

Nutrition Information^*
Serving size: 1 fl oz (29.4g)
Based on a 2000 calorie diet

DV %

1.2
--
0.3
0
0
0
0
0

Calories: 25
Total Sugars: 0.2g
Carb.: 0.8g
Fiber: 0g
Total Fats: 0g
Cholesterol: 0mg
Protein: 0g
Sodium: 1.2mg

^*Data provided by USDA

Basler Mehlsuppa (Not yet rated)

Chicken Escabeche (Not yet rated)

Fennel and Caraway Crusted Loin of Lamb with Mustard Sauce (Not yet rated)

Filet Mignon with Fig and Pomegranate Sauce (Not yet rated)

Sangria (Not yet rated)

Sauerbraten (Not yet rated)

Ultimate Brisket

Wine and Vanilla Peach Melba (Not yet rated)

Unit Conversions

Regional Flavors

My Recipe Collections

(What is RSS?)