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Cherries

The small yellow, red, or blackish fruit of any variety of several trees or shrubs of the genus Prunus, especially P. avium or P. cerasus, native chiefly to northern temperate regions

There are no substitutions found for this ingredient.


Wine Pairing: Cabernet Sauvignon

Related Articles:
  • Food and Wine Pairing Guide


Nutrition Information*
Serving size: 1 c. (117g)
Based on a 2000 calorie diet

DV %

3.7
--
6.2
9.8
0.4
0
2.5
0


Calories: 73.7
Total Sugars: 15g
Carb.: 18.7g
Fiber: 2.5g
Total Fats: 0.2g
Cholesterol: 0mg
Protein: 1.2g
Sodium: 0mg

*Data provided by USDA
Seasonal Calendar for cherries

  Local supplies are abundant and prices are low.  Local supplies are lower and prices are higher.
 JanFebMarAprMayJuneJulyAugSepOctNovDec
Northeast US            
Midwestern US            
Pacific Northwest US            
Western/Northern Europe            
Australia            


Recipes that use cherries
Black Forest Pie
Cherries Jubilee
Gingered Fruits (Not yet rated)
Peachy Morning (Not yet rated)
The Manhattan (Sweet) (Not yet rated)
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