Pork
Nutrition Information*
Serving size: 100 (100g)
Based on a 2000 calorie diet
DV %
37.4
--
0
0
123.8
28.7
10.1
59.3
Calories: 748
Total Sugars: 0g
Carb.: 0g
Fiber: 0g
Total Fats: 80.5g
Cholesterol: 86mg
Protein: 5.1g
Sodium: 1424mg
*Data provided by USDA
The flesh of a pig or hog.
Pork is often found in recipes that also contain spaghetti, bok choy, bamboo shoots, tofu, Poblano peppers and beef broth
