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Grapes

The small, fleshy, green or purple berries of the woody vine of genus Vitis.

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Nutrition Information*
Serving size: 1 c. (92g)
Based on a 2000 calorie diet

DV %

3.1
--
5.3
3.3
0.5
0
1.2
0.1


Calories: 61.6
Total Sugars: 15g
Carb.: 15.8g
Fiber: 0.8g
Total Fats: 0.3g
Cholesterol: 0mg
Protein: 0.6g
Sodium: 1.8mg

*Data provided by USDA
Seasonal Calendar for grapes

  Local supplies are abundant and prices are low.  Local supplies are lower and prices are higher.
 JanFebMarAprMayJuneJulyAugSepOctNovDec
Northeast US            
Northern Midwest US            
Midwestern US            
Southwestern US            
Southern US            
Pacific Northwest US            
Western/Northern Europe            
Australia            


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