Crackers



Nutrition Facts*

Based on a 2000 calorie diet per serving
Serving size: 1 c. (62g)
DV %

15.6
--
12
6
24.1
2.7
12.5
11.8


Calories: 311.9
Total Sugars: 0.2g
Carb.: 36.1g
Fiber: 1.5g
Total Fats: 15.7g
Cholesterol: 8.1mg
Protein: 6.3g
Sodium: 284mg

*Data provided by USDA

Any variety of crispy, thin wafers, usually made from unsweetened dough.


Crackers are often found in recipes that also contain macadamia nuts, condensed milk, marjoram, coconut, catfish and tuna