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Ziti

A medium-sized tubular pasta in short pieces, often with ridges.

Substitution for 1 part ziti:

1 part penne

Note: Substitutions are a suggestion only and may not work well with all recipes. Use your best judgment!

Nutrition Information*
Serving size: 100 (100g)
Based on a 2000 calorie diet

DV %

14.4
--
18.2
0
3.5
24.3
22.6
1.1


Calories: 288
Total Sugars: 0g
Carb.: 54.7g
Fiber: 0g
Total Fats: 2.3g
Cholesterol: 73mg
Protein: 11.3g
Sodium: 26mg

*Data provided by USDA


Recipes that use ziti
Baked Ziti
Pasta with Sausage and Cream (Not yet rated)
Three Cheese Baked Ziti
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