Veal



Nutrition Facts*

Based on a 2000 calorie diet per serving
Serving size: 100 (100g)
DV %

7.2
--
0
0
10.4
27.3
38.7
3.4


Calories: 144
Total Sugars: 0g
Carb.: 0g
Fiber: 0g
Total Fats: 6.8g
Cholesterol: 82mg
Protein: 19.4g
Sodium: 82mg
*Data provided by USDA

The meat of a calf.


Veal is often found in recipes that also contain marjoram, bread crumbs, pesto, Texas toast, prosciutto and sage

See Also
  • Meat Sauce
  • Veal Patties with Pesto Sauce
  • Pepper and Veal Stew
  • Prosciutto and Sage Stuffed Veal Chops
  • Wiener Schnitzel
    • Related Articles
  • Safe Cooking Temperatures
  • Food and Wine Pairing Guide