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Light Cream

A cream that has at least 18% butterfat.

Substitution for 1 part light cream:

1 part half-and-half

Note: Substitutions are a suggestion only and may not work well with all recipes. Use your best judgment!

Wine Pairing: White Zinfandel

Related Articles:

Nutrition Information*
Serving size: 1 c. (240g)
Based on a 2000 calorie diet

DV %

23.4
--
2.9
0
71.3
52.8
13
4


Calories: 468
Total Sugars: 0.3g
Carb.: 8.8g
Fiber: 0g
Total Fats: 46.3g
Cholesterol: 158.4mg
Protein: 6.5g
Sodium: 96mg

*Data provided by USDA


Recipes that use light cream
Horn & Hardart's Macaroni and Cheese
Mother Elliot's Sugar Cookies
The Mexican Grasshopper (Not yet rated)
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