Home | Recipes | Ingredients | Wines | Submit Recipe | Articles | Join | My Account | FAQ | Follow us on Twitter!
Not logged in. Log in
Categories
Appetizers
Beverages
Breads
Brunch
Desserts
Marinades/Rubs
Meat
Pasta
Poultry
Sauces
Seafood
Soup
Vegetables
World Cuisine
Occasions & Holidays
Summer Recipes
Fall Recipes

New Recipes
Strawberry Bruschetta
Peach Glazed Chicken
Maple-Mustard Baked Chicken
Portuguese Chicken Wings
Brazillian Limeade

See what you can make with the ingredients you have!

Mozzarella Cheese

A white, mild Italian cheese, frequently served melted.

There are no substitutions found for this ingredient.


Related Articles:
mozzarella cheese

Add to Ingredient List
Ingredient Substitutions
More Ingredients

Nutrition Information*
Serving size: 100 (100g)
Based on a 2000 calorie diet

DV %

14
--
1
0
26.3
18
55
0.7


Calories: 280
Total Sugars: 1.2g
Carb.: 3.1g
Fiber: 0g
Total Fats: 17.1g
Cholesterol: 54mg
Protein: 27.5g
Sodium: 16mg

*Data provided by USDA


Recipes that use mozzarella cheese
Baked Ziti
Cheesy Garlic Bread (Not yet rated)
Chicken Parmigiana
Chicken Pizziola (Not yet rated)
Chili Mac Casserole
Four Cheese Mac and Cheese (Not yet rated)
Italian Eggplant Bake (Not yet rated)
Italian Oatmeal Pan Bread (Not yet rated)
Peppers Stuffed with Chicken and Ricotta Cheese
Rotini Primavera Salad (Not yet rated)
Sausage Frittata (Not yet rated)
Stuffed Chicken Breasts
Stuffed Shells
Three Cheese Baked Ziti
Vegetarian Lasagna (Not yet rated)
Tools
Unit Conversions
Substitutions
Cooking Tips
Regional Flavors
Seasonal Fruits & VegetablesNew!
My Ingredients
My Recipe Collections

RSS 2.0
(What is RSS?)