Adobo seasoning



Nutrition Information*
Serving size: 100 (100g)
Based on a 2000 calorie diet

DV %

15.4
--
21.9
45.2
11.6
0
19.2
1.1


Calories: 307
Total Sugars: 3.1g
Carb.: 65.6g
Fiber: 11.3g
Total Fats: 7.5g
Cholesterol: 0mg
Protein: 9.6g
Sodium: 27mg
*Data provided by USDA

A seasoning mix typically consisting of Mexican oregano, cumin, cayenne pepper, garlic, onion, and Telicherry black pepper. This is normally used as a rub on meats in Latin American cuisine.


Adobo seasoning is often found in recipes that also contain brown rice, kidney beans and corn

Recipes with adobo seasoning