Yellow bell pepper

Nutrition Information^*
Serving size: 1 large (186g)
Based on a 2000 calorie diet

DV %

2.5
--
3.9
6.7
0.6
0
3.7
0.2

Calories: 50.2
Total Sugars: 0g
Carb.: 11.8g
Fiber: 1.7g
Total Fats: 0.4g
Cholesterol: 0mg
Protein: 1.9g
Sodium: 3.7mg
^*Data provided by USDA

The yellow bell pepper is a variety of the fruit of a sweet pepper plant. The yellow version is a sweeter than the less-ripe green variety.

Yellow bell pepper is often found in recipes that also contain zucchini, squash, Swiss chard, papayas, okra and eggplant

Substitution for 1 whole yellow bell pepper:

1 whole red bell pepper

Note: Substitutions are a suggestion only and may not work well with all recipes. Use your best judgment!