• The beef contributes the most calories (493.28) per serving.
• The soy sauce contributes the most sodium (412.45 mg) per serving.
• The beef contributes the most fat (21.36 g) per serving.
• The beef contributes the most cholesterol (105.46 mg) per serving.
• The honey contributes the most carbohydrates (8.73 g) per serving.

Nutrition Information^*
per serving

Calories: 712.86
Total Sugars: 16.5g
Carbohydrates: 21.39g
Fiber: 1.09g
Total Fats: 35.43g
  Saturated Fat: 10.41g
  Poly Unsaturated Fat: 2.41g
  Mono Unsaturated Fat: 19.28g
Cholesterol: 105.46mg
Protein: 72.4g
Sodium: 1039.68mg

Calcium: 105.16mg
Potassium: 1340.45mg
Vitamin C: 6.73mg
Vitamin B6: 2.23mg
Riboflavin: 0.46mg
Niacin: 21.61mg
Thiamin: 0.34mg
Iron: 6.5mg