• The chicken contributes the most calories (167.83) per serving.
• The salt contributes the most sodium (145.34 mg) per serving.
• The chicken contributes the most fat (7.17 g) per serving.
• The chicken contributes the most cholesterol (71.44 mg) per serving.
• The pineapples contributes the most carbohydrates (7.16 g) per serving.

Nutrition Information^*
per serving

Calories: 287.6
Total Sugars: 16.42g
Carbohydrates: 24.6g
Fiber: 2.41g
Total Fats: 9.61g
  Saturated Fat: 1.98g
  Poly Unsaturated Fat: 2.54g
  Mono Unsaturated Fat: 3.51g
Cholesterol: 71.44mg
Protein: 25.54g
Sodium: 463.86mg

Calcium: 40.01mg
Potassium: 560.31mg
Vitamin C: 66.32mg
Vitamin B6: 0.72mg
Riboflavin: 0.32mg
Niacin: 9.51mg
Thiamin: 0.27mg
Iron: 1.95mg