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Nutrition Information*
per serving
Calories: 85.4
Total Sugars: 1.7g
Carb.: 3.3g
Fiber: 0.6g
Total Fats: 8.1g
Cholesterol: 0mg
Protein: 0.8g
Sodium: 8mg
*Data provided by USDA
salt ; to taste
1/3 cup basil ; chopped
10 tomatoes ; plum, diced
3 cloves garlic ; minced
1 teaspoon lemon juice
black pepper ; to taste
1/3 cup olive oil
Italian bread ; Or French bread, in 1 inch slices
Submitted by grillman
An easy appetizer with tomato, olive oil, garlic and seasonings.
Cal: 85 Fat: 8g Carbs: 3g Protein: 1g Fiber: 1g
Nutrition Information*
per serving
Based on a 2000 calorie diet
DV %
4.3
--
1.1
2.5
12.4
0
1.6
0.3
Calories: 85.4
Total Sugars: 1.7g
Carb.: 3.3g
Fiber: 0.6g
Total Fats: 8.1g
Cholesterol: 0mg
Protein: 0.8g
Sodium: 8mg
*Data provided by USDA
Original recipe serves 9
½ 2x 3x Reset
Ingredients (serves 9)
Directions
Preheat oven to 425F. Mix all ingredients in a small bowl except the bread, and set aside. Brush one side of each bread slice with olive oil. Place the slices oil-side down on a cookie sheet. Toast in oven until golden brown. Top each bread slice with tomato and oil mixture and serve immediately.
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