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Units:	U.S. StandardMetric
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Ingredients

3/4 cup margarine
3/4 cup peanut butter
1 tablespoon milk
3 tablespoons cocoa
3 cups confectioner's sugar

Preparation:

Melt margarine and remove from heat. Add cocoa and mix well. Stir in confectioner's sugar. Add milk and stir until smooth. Add peanut butter and mix well. Drop by teaspoon onto waxed paper and flatten tops to 1-inch patties. Makes about 1 1/2 dozen.

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Nutrition Information^*
per serving
Based on a 2000 calorie diet

Calories: 435.3
Total Sugars: 40.8g
Carb.: 45.8g
Fiber: 1.8g
Total Fats: 26.2g
Cholesterol: 0.1mg
Protein: 5.7g
Sodium: 249.1mg

Detailed Nutrition...

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^*Data provided by USDA