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Greek Salad Dressing (Not yet rated)

Name: Greek Salad Dressing
Prep time: PTM
Cook time: PTM
Total time: PTM
Yield: 4 servings
Ingredients: 0.5 teaspoon sugar; 0.25 teaspoon salt; 0.5 teaspoon basil; 0.25 teaspoon oregano; 2 clove garlic; 2 tablespoon lemon juice; 0.5 cup olive oil; 1.5 teaspoon Dijon mustard; 5 tablespoon wine vinegar

Recipe Box Rate/Review

Submitted by elnoob

Very versatile. Serve over pasta or salad. Use as a marinade also!

Cal: 250 Fat: 27g Carbs: 2g Protein: 0g Fiber: 0g

Nutrition Information^* per serving
Based on a 2000 calorie diet

DV %

12.5
--
0.6
0.7
41.7
0
0.5
7

Calories: 250.1
Total Sugars: 0.7g
Carb.: 1.9g
Fiber: 0.2g
Total Fats: 27.1g
Cholesterol: 0mg
Protein: 0.2g
Sodium: 168.9mg
^*Data provided by USDA

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Original recipe serves 4
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Scaling

Note: This adjusts ingredient amounts but not amounts mentioned in the Directions.

Ingredients (serves 4)

1/2 teaspoon sugar

1/4 teaspoon salt

1/2 teaspoon basil

1/4 teaspoon oregano

2 cloves garlic ; minced, crushed

2 tablespoons lemon juice ; fresh

1/2 cup olive oil

1 1/2 teaspoons Dijon mustard

5 tablespoons wine vinegar ; red

In My Kitchen

Directions

Combine all ingredients in a jar or bottle. Cover, and shake well to mix.

Greek Salad Dressing (Not yet rated)

Nutrition Information* per serving Based on a 2000 calorie diet

Scaling

Ingredients (serves 4)

Directions

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Nutrition Information^* per serving
Based on a 2000 calorie diet