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Apricot Noodle Kugel  (Not yet rated)

A heavenly noodle pudding - use as a side dish

Cal: 343 Fat: 14g Carbs: 46g Protein: 9g Fiber: 1g
More Nutrition...

Original recipe serves 8

Ingredients (serves 8)

½ 2x 3x Reset

  • 1/2 cup sugar
  • 1/2 stick butter ; Unsalted - melted
  • 4 egg(s)
  • 4 ounces cream cheese ; Softened whipped cream cheese
  • 1 cup condensed milk ; Pet milk
  • 8 ounces egg noodles ; Miller Klops Noodles - the flat kind
  • 1 cup apricot nectar
  • In My Kitchen


  • You will also need: baking dish Buy on Amazon

    Directions

    Cook the flat egg noodles in boiling water for seven minutes. Drain noodles and spoon them into a glass baking dish. Blend together the milk, sugar, cream cheese, eggs, apricot nectar abd melted butter. Beat mixture for 2 minutes with a wire wisk. Add mixture to noodles in the glass baking dish. Bake at 350 for about one hour, until pudding is set and top is golden brown on top.

    Nutrition Facts*

    Based on a 2000 calorie diet per serving per serving
    DV %

    17.1
    --
    15.4
    2.1
    22.1
    45.8
    17.5
    5.2


    Calories: 342.7
    Total Sugars: 33.6g
    Carb.: 46.1g
    Fiber: 0.5g
    Total Fats: 14.4g
    Cholesterol: 137.4mg
    Protein: 8.8g
    Sodium: 124.5mg

    *Data provided by USDA

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     Your rating *
    (Not yet rated) Anonymous User on 2006-11-01

    Does "pet milk" refer to the brand? Is there something special about this particular brand?