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Submitted by boz
Not yet rated. (Rate this recipe.)
Play around with the spice levels to suit your tastes. Serve with tortilla chips or tacos.
Original recipe serves 6.
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Preparation:
In a small bowl, combine spices with the water. Add remaining ingredients, and combine well to coat. Let stand for a few minutes and serve. Yield, 2-3 cups.
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Nutrition Information*
per serving
Based on a 2000 calorie diet
DV %
6.5
--
3.9
23.1
15.4
0
4.3
16.6
Calories: 129.8
Total Sugars: 2.6g
Carb.: 11.6g
Fiber: 5.8g
Total Fats: 10g
Cholesterol: 0mg
Protein: 2.1g
Sodium: 398.5mg
Detailed Nutrition...
By ingredient...
*Data provided by USDA
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