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Ingredients

1 cup raisins
2 cups water
1 teaspoon baking soda
1/2 cup vegetable shortening
1 cup sugar
1 egg(s)
1 dash salt
1 3/4 cups all-purpose flour
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1/2 teaspoon cloves

Preparation:

Boil 1 cup raisins and 2 cups water for 10 minutes. Then add 1 tsp. baking soda and cool. Mix shortening, sugar, egg, salt, flour, cinnamon, nutmeg and cloves. Bake in a 10x15 inch pan for 25 minutes at 350 degrees. Frost with your favorite frosting.

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Nutrition Information^*
per serving
Based on a 2000 calorie diet

Calories: 127
Total Sugars: 12.5g
Carb.: 20.9g
Fiber: 0.6g
Total Fats: 4.6g
Cholesterol: 7.8mg
Protein: 1.4g
Sodium: 63.7mg

Detailed Nutrition...

By ingredient...

^*Data provided by USDA