Scaling (About scaling and units)

Units:	U.S. StandardMetric
Remember units:
Servings:

Halve it | Double it | Triple it | Reset

Ingredients

4 large apples ; use Gala or Fuji, peeled and cored
1 cup cranberries ; fresh
1/4 teaspoon salt
1 1/2 teaspoons lemon juice
1/2 teaspoon cinnamon
2 tablespoons maple syrup
1/4 cup sugar

Preparation:

Cut apples into 1 inch chunks. Place in a large pot with the rest of the ingredients, except the lemon juice. Bring to boiling. Reduce heat to medium-low and cover. Cook for 20 minutes, or until apples are tender and sauce has thickened. Add a little water if mixture is too dry. Uncover pot and mash apples with a fork. Add lemon juice and stir.

Print Email Bookmark

Nutrition Information^*
per serving
Based on a 2000 calorie diet

Calories: 133.2
Total Sugars: 28.5g
Carb.: 34.4g
Fiber: 4.3g
Total Fats: 0.6g
Cholesterol: 0mg
Protein: 0.5g
Sodium: 99.3mg

Detailed Nutrition...

By ingredient...

^*Data provided by USDA