 |
Submitted by adam
Not yet rated. (Rate this recipe.)
A German, hot beverage, usually enjoyed around Christmas time.
Original recipe serves 12.
|
Preparation:
Add water, sugar, cinnamon and cloves to a saucepan and bring to a boil. Stir in apple juice and reduce heat away from a boil. Add lemon slices to a serving bowl. Remove spices from the punch and pour into the serving bowl, over the lemon. Serve warm.
|
Nutrition Information*
per serving
Based on a 2000 calorie diet
DV %
3.7
--
6.3
1
0.1
0
0.2
0.1
Calories: 74.1
Total Sugars: 18g
Carb.: 19g
Fiber: 0.3g
Total Fats: 0.1g
Cholesterol: 0mg
Protein: 0.1g
Sodium: 2mg
Detailed Nutrition...
By ingredient...
*Data provided by USDA
|
Print
Email 
Bookmark
Add to Recipe Collection
Post comment