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Ingredients

2 tablespoons almonds
1/2 pound beef
1/4 cup ham
1/4 cup bread crumbs
3 tablespoons parmesan cheese
1 tablespoon parsley
1 onions
1/2 teaspoon salt
1/2 teaspoon thyme
1 whole egg yolks
3 slices colby-monterey jack cheese
1 tablespoon butter
1 tablespoon olive oil

Preparation:

Combine almonds, ground beef, ham, breadcrumbs, Parmesan cheese, parsley, onion, salt and egg yolk in a large mixing bowl. Shape into mid-sized balls using hands. Place on baking sheet, cover with plastic wrap and chill about 30 mins. Use 1 inch cookie cutters to make designs out of the cheese. Cook over medium heat until brown. Take a cheese design, place a completed meatball over it and secure it using a tooth pick. Repeat process until ingredients are gone. Pass around to your friends and enjoy. :o)

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Nutrition Information^*
per serving
Based on a 2000 calorie diet

Calories: 306.8
Total Sugars: 1.8g
Carb.: 7.4g
Fiber: 1.1g
Total Fats: 20.9g
Cholesterol: 104.3mg
Protein: 22.1g
Sodium: 602.7mg

Detailed Nutrition...

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^*Data provided by USDA