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Ingredients

8 ounces monterey jack cheese ; Extra sharp white cheese is excellent with this but any hard cheese will work
1 cup milk
1/2 stick butter
8 ounces macaroni

Preparation:

Prepare 8 oz. of macaroni according to package instructions. In a separate saucepan combine butter, cheese(grated up) Reserve some for placing on top before baking, and milk. Heat that mixture only until it's warmed, do not bring to a boil. Place macaroni noodles in a deep baking dish, pour melted cheese mix over and reserved cheese bits. Bake at 350 degrees for 20-25 mins. Enjoy.

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Nutrition Information^*
per serving
Based on a 2000 calorie diet

Calories: 557.4
Total Sugars: 1.8g
Carb.: 46.1g
Fiber: 1.8g
Total Fats: 30.7g
Cholesterol: 85.7mg
Protein: 23.8g
Sodium: 345mg

Detailed Nutrition...

By ingredient...

^*Data provided by USDA