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Submitted by Laura1
A sweet, squishy in your mouth dessert
Cal: 269 Fat: 0g Carbs: 66g Protein: 3g Fiber: 7g
Original recipe serves 6
½ 2x 3x Reset
Ingredients (serves 6)
Directions
Set yams in a 9-inch pie pan. Place pineapple chunks in middle. Dot yams and pineapple with orange marmalade.
Bake at 350 degrees for 30 mins. Top with marshmallows then put back in oven just until browned.
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