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Submitted by steve
An avocado dip. Serve with chips or as a side dish.
Cal: 261 Fat: 22g Carbs: 18g Protein: 4g Fiber: 11g
Original recipe serves 4
½ 2x 3x Reset
Ingredients (serves 4)
Directions
Mash the avocado, salt and lime juice together in a medium bowl.
Stir in the remaining ingredients and combine well.
For best flavor, refrigerate one hour before serving.
Stir in the remaining ingredients and combine well.
For best flavor, refrigerate one hour before serving.
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