Grilled halibut with a barbeque flavor.
Original recipe serves 3
Ingredients (serves 3)
Add all ingredients to a saucepan except halibut and cook over medium heat until brown sugar is dissolved, stirring occasionally.
Lightly oil the grill grate. Brush both sides of the halibut with the sauce and place on the preheated grill.
Cook for 5 minutes per side or until halibut easily flakes with a fork. Baste while grilling, and discard any unused sauce.