| Roasted Garlic Spread (Not yet rated) (posted by smith) - This mixture makes a great dip when mixed with sour cream. Or, mix with softened butter to make garlic bread, |
Fettuccini with Red Pepper Sauce  (posted by adam) - It's creamy and quite spicy. Add some chicken, if desired. |
| Spinach-Stuffed Salmon (Not yet rated) (posted by ayhan) - Baked salmon stuffed with spinach and roasted red peppers. |
| Filet Mignon with Fig and Pomegranate Sauce (Not yet rated) (posted by ayhan) - An elegant filet mignon dish with a flavorful sauce. |
| Roasted Vegetable Pasta (posted by apronchick) - Quick vegetable skillet dish |
| Vegetable and Sausage Strata (Not yet rated) (posted by adam) - A layered, sausage and vegetable casserole. |
| Mediterranean Stuffed Eggplant (Not yet rated) (posted by Laura1) - An explosion of veggie tastes |
| Mediterranean Quesadillas (posted by baker) - A mediterranean twist on the classic quesadilla...It's got feta cheese and basil! |
| Lobster Pasta in Herb Cream Sauce (Not yet rated) (posted by adam) - Lobster tails in a creamy sauce with herbs. |
| Easy Tilapia (Not yet rated) (posted by lion90) - Tilapia with tomatoes, capers, asparagus and white wine. |
| Ranch Rosemary Marinade (Not yet rated) (posted by grillman) - Perfect for grilled chicken or whatever else you want to marinate. |
| BBQ Leg of Lamb (Not yet rated) (posted by nonsense) - Grilled lamb marinated in a wine sauce. Goes great with pita bread. |
| Cucumber Yogurt Dip (Not yet rated) (posted by lion90) - A cool tangy dip. Serve with pita bread. |
| Farfalle Tuna Salad (posted by boz) - A mediterranean variety of the Nicoise Salad, with tuna, garlic, parmesan cheese and vegetables. |
| Wild Rice and Artichoke Salad (Not yet rated) (posted by smith) - Wild rice with artichoke hearts and sun dried tomatoes |
| Bay Flavored Wild and Brown Rice (Not yet rated) (posted by alcoholic) - A savory rice dish |
| Guacamole (Not yet rated) (posted by grillman) - A traditional green guacamole with tomatillos |
| Pita Pizza (posted by lion90) - Little pita pizzas with a Mediterranean twist. |
| Caesar Salad (Not yet rated) (posted by lion90) - A variation of the salad invented by an Italian chef named Caesar Cardini (no, not Julius Caesar). |
| Mediterranean Squash and Chickpea Soup (Not yet rated) (posted by Laura1) - Tasty pumpkinlike squash soup with chickpeas |
| Roasted Tuna with Tomatoes and Herbs (Not yet rated) (posted by smith) - Slow-roasted tuna filet with tomato, coriander, oregano and other herbs. |
| Garlic Yogurt with Fried Zucchini (Not yet rated) (posted by lion90) - Zucchini slices with a yogurt dipping sauce. |
| Falafel II (Not yet rated) (posted by boz) - Ground up chickpeas, rolled into a ball with spices and fried. In some areas such as Lebanon, it is made with fava beans. |
| Rice Pilaf with Chickpeas (Not yet rated) (posted by lion90) - A Turkish rice dish made from chicken broth and chickpeas. You can use vegetable broth instead if desired. |
| Herb Marinade (Not yet rated) (posted by boz) - Use with fish, meat, chicken or vegetables. |
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