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Chocolate Brownies  (Not yet rated)

Incredibly easy chocolate brownies

Cal: 132 Fat: 7g Carbs: 17g Protein: 2g Fiber: 1g
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Original recipe serves 22
½ 2x 3x Reset

Scaling


Note: This adjusts ingredient amounts but not amounts mentioned in the Directions.

Ingredients (serves 66)

  • 3 cups brown sugar
  • 0.999 cup butter
  • 6 egg(s)
  • 1 1/2 cups all-purpose flour
  • 3 cups walnuts ; chopped
  • 2 1/4 teaspoons baking powder
  • 1 1/2 cups chocolate syrup
  • In My Kitchen

  • Directions

    Blend syrup and butter. Add sugar and eggs beating thoroughly. Add sifted baking powder and flour, and then the nuts. Pour into a 9x12 inch greased pan. Bake in moderate oven at 350F for 25 minutes. Yields 20 to 25 brownies.

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