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Curry Chicken Salad (Not yet rated)

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Submitted by elnoob

A healthy, fruity and tasty salad that goes well on a pita or with a croissant.

Cal: 215 Fat: 13g Carbs: 13g Protein: 13g Fiber: 2g

Original recipe serves 8
½ 2x 3x Reset

Note: This adjusts ingredient amounts but not amounts mentioned in the Directions.

1/2 pound chicken ; boneless breast, cooked and diced

0.1665 cup raisins ; golden

1/4 teaspoon curry powder

1/2 whole apples ; Golden Delicious, peeled, cored and diced

1/4 cup pecans ; toasted, chopped

3/8 cup mayonnaise ; light

2 green onions ; chopped

1/2 stalk celery ; chopped

0.1665 cup grapes ; green, seedless

0.0625 teaspoon black pepper

Combine all ingredients in a large bowl.

This is best served a day after preparation to allow the flavors to blend well.