Found search engine

Texas Pulled Pork (Not yet rated)

Name: Texas Pulled Pork
Prep time: 15 min
Cook time: 360 min
Total time: 375 min
Yield: 8 servings
Ingredients: 1 cup BBQ sauce; 1 teaspoon vegetable oil; 0.5 cup cider vinegar; 0.5 cup chicken broth; 0.25 cup brown sugar; 1 tablespoon yellow mustard; 1 tablespoon Worcestershire sauce; 2 clove garlic; 1.5 teaspoon thyme; 1 large onions; 1 tablespoon chili powder; 4 pound pork shoulder

Recipe Box Rate/Review

Submitted by grillman

A slow cooker recipe for Texas-style pulled pork. Serve on a toasted roll.

Cal: 433 Fat: 17g Carbs: 21g Protein: 45g Fiber: 1g

Original recipe serves 8
½ 2x 3x Reset

Scaling

Note: This adjusts ingredient amounts but not amounts mentioned in the Directions.

Ingredients (serves 16)

2 cups BBQ sauce

2 teaspoons vegetable oil

1 cup cider vinegar

1 cup chicken broth

1/2 cup brown sugar ; light

2 tablespoons yellow mustard

2 tablespoons Worcestershire sauce

4 cloves garlic ; crushed

3 teaspoons thyme

2 large onions ; chopped

2 tablespoons chili powder

8 pounds pork shoulder

In My Kitchen

You will also need: slow cooker

Directions
Prep: 15 min | Cook: 6 hr | Ready in: 6 hr 15 min
Ready in: 6 hr 15 min

Add the oil to the bottom of a slow cooker.
Place the pork shoulder roast into the cooker. Then pour in the chicken broth, BBQ sauce and cider vinegar.
Stir in the remaining ingredients.
Cover, and cook on high for 5 to 6 hours, or until the pork easily shreds with a fork.
Remove from the heat, and serve on toasted rolls.

Texas Pulled Pork (Not yet rated)

Scaling

Ingredients (serves 16)

Directions Prep: 15 min | Cook: 6 hr | Ready in: 6 hr 15 min Ready in: 6 hr 15 min

See also

Related Articles

Leave a Review:

MORE INFO

Directions
Prep: 15 min | Cook: 6 hr | Ready in: 6 hr 15 min
Ready in: 6 hr 15 min