Lemon Pepper Salmon (Not yet rated)
Submitted by plerby
An easy, baked salmon with lemon pepper seasoning.
Cal: 217 Fat: 11g Carbs: 1g Protein: 28g Fiber: 0g
More Nutrition...
More Nutrition...
Original recipe serves 4
Directions
Preheat oven to 400F (205C).
Combine butter and soy sauce in a small bowl.
Place salmon in a baking dish, and brush with soy sauce mixture.
Sprinkle with lemon pepper seasoning.
Cover with foil, and bake in the preheated oven for 20 minutes or until fish flakes easily with a fork.
Combine butter and soy sauce in a small bowl.
Place salmon in a baking dish, and brush with soy sauce mixture.
Sprinkle with lemon pepper seasoning.
Cover with foil, and bake in the preheated oven for 20 minutes or until fish flakes easily with a fork.
Nutrition Facts*
Based on a 2000 calorie diet per serving per serving
DV %
10.9
--
0.2
0.1
16.4
29.5
56.7
21.2
Calories: 217.4
Total Sugars: 0.1g
Carb.: 0.6g
Fiber: 0g
Total Fats: 10.6g
Cholesterol: 88.6mg
Protein: 28.4g
Sodium: 507.7mg
*Data provided by USDA
Leave a Review:
You are submitting anonymously. To submit under your username, please Sign in or join.