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Blonde Brownie in a Mug  

A single serving blonde brownie in a mug.

Cal: 455 Fat: 18g Carbs: 71g Protein: 4g Fiber: 1g
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Original recipe serves 1
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Scaling


Note: This adjusts ingredient amounts but not amounts mentioned in the Directions.

Ingredients (serves 2)

  • 6 tablespoons brown sugar ; level
  • 10 tablespoons all-purpose flour
  • 2 dashes salt
  • 3 tablespoons butter ; softened
  • 1/2 teaspoon vanilla extract
  • 6 tablespoons water
  • 1/4 teaspoon baking powder
  • In My Kitchen


  • You will also need: whisk

    Directions

    1. Combine all ingredients in a mug and whisk until lumps are gone.
    2. Microwave for 1 minute. You might need more time depending upon your microwave, so if needed, microwave for an additional 10 seconds at a time until done.
    3. Let the mug cool for a bit before eating. Top with ice cream or your favorite topping, if desired, and enjoy.

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    a woman on 2020-04-21

    Love this recipe. Always my go-to. I've used water and milk for liquid and milk is a bit fluffier, but both are moist and soft. I prefer this recipe to the ones that use 6 tablespoons of flour.

    A. Guy on 2015-03-08

    This was really good and simple to make!  I added some more baking powder to make it fluffier the second time, and poured chocolate syrup on it.