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3/4 teaspoon pumpkin pie spice
6 tablespoons pumpkin ; pureed
3 cups milk
3/4 cup coffee ; strong, brewed
3/4 teaspoon vanilla extract
3 tablespoons sugar
whipped cream
Submitted by lolo
Just like the seasonal drink from your favorite coffee shop.
Cal: 194 Fat: 5g Carbs: 27g Protein: 10g Fiber: 0g
Original recipe serves 1
½ 2x 3x Reset
Ingredients (serves 3)
Directions
- Combine milk, pumpkin pie spice, pureed pumpkin, vanilla and sugar in a small microwave safe bowl. Cover with plastic wrap making a small vent hole. Microwave for 1 to 2 minutes or until the milk is hot.
- Whisk the mixture for about 30 seconds, or until foamy.
- Add the coffee to a mug and add in the frothed milk. Top with whipped cream and a little extra pumpkin pie spice for garnish.
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