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9.6 pounds strip steak ; about two 12oz steaks
48 cloves garlic
4 1/2 teaspoons salt
3 teaspoons black pepper
6 tablespoons lemon juice
12 teaspoons Worcestershire sauce
12 tablespoons olive oil
Submitted by adam
Super tasty and super garlicky grilled steak.
Original recipe serves 2
½ 2x 3x Reset
Ingredients (serves 12)
Directions
- Preheat a grill to medium heat.
- Add garlic cloves to a food processor and process until finely minced.
- Combine garlic, salt, black pepper, worchestershire sauce, lemon juice and olive oil in a small bowl.
- Grill steaks, 6 to 7 minutes per side, or until desired doneneess.
- Brush steaks with garlic mixture in final 4 minutes of cooking.
- Allow steaks to rest for 10 minutes before slicing and serving.
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