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Sauerkraut Stuffing  (Not yet rated)

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Submitted by nonsense

A stuffing made with potatoes and onions.

Cal: 66 Fat: 4g Carbs: 7g Protein: 1g Fiber: 2g
More Nutrition...

Original recipe serves 12

Ingredients (serves 6)

½ 2x 3x Reset

  • salt ; to taste
  • 1/2 cup onions ; diced
  • 1/2 cup potatoes ; raw, grated
  • 1/8 cup butter ; melted
  • black pepper ; to taste
  • 1 teaspoon caraway seeds
  • 1 pound sauerkraut ; drained

  • In My Kitchen

    • Directions

    Saute onions in melted butter. Toss with sauerkraut, grated potatoes, and caraway seeds. Season to taste with salt and pepper.

    Nutrition Facts*

    Based on a 2000 calorie diet per serving per serving
    DV %

    3.3
    --
    2.3
    9.1
    6.1
    3.4
    2.3
    9.8


    Calories: 65.7
    Total Sugars: 2g
    Carb.: 6.8g
    Fiber: 2.3g
    Total Fats: 3.9g
    Cholesterol: 10.2mg
    Protein: 1.1g
    Sodium: 234.5mg
    Breakdown By ingredient... Compare to other recipes...
    *Data provided by USDA

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