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Down East Turkey Stuffing  (Not yet rated)

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Submitted by nonsense

A classic turkey stuffing from Nova Scotia

Cal: 306 Fat: 12g Carbs: 43g Protein: 7g Fiber: 3g
More Nutrition...

Original recipe serves 9

Ingredients (serves 29898)

½ 2x 3x Reset

  • salt ; to taste
  • 13288 onions ; finely chopped
  • 3322 tablespoons parsley
  • 16610 potatoes ; mashed
  • 3322 sticks butter
  • black pepper ; to taste
  • 6644 egg(s)
  • 33220 slices white bread ; stale, torn into chunks
  • 13288 tablespoons savory

  • In My Kitchen

    • Directions

     Prep: 20 min | Cook: 40 min | Ready in: 1 hr
    Add butter to mashed potatoes. Mix in onions, bread, salt, pepper, parsley and savory. Add eggs when mixture has cooled down. Stuff turkey and cook accordingly. This can also be baked by itself, uncovered for 30-40 minutes at 350 degrees F. Makes 8 to 10 servings.

    Nutrition Facts*

    Based on a 2000 calorie diet per serving per serving
    DV %

    15.3
    --
    14.3
    12.7
    19.1
    22.8
    13.9
    10.4


    Calories: 305.9
    Total Sugars: 4.3g
    Carb.: 42.9g
    Fiber: 3.2g
    Total Fats: 12.4g
    Cholesterol: 68.4mg
    Protein: 7g
    Sodium: 250.2mg
    Breakdown By ingredient... Compare to other recipes...
    *Data provided by USDA

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