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Spicy Salsa  

Very easy and quite spicy.

Cal: 15 Fat: 0g Carbs: 3g Protein: 1g Fiber: 1g
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Original recipe serves 8
½ 2x 3x Reset

Scaling


Note: This adjusts ingredient amounts but not amounts mentioned in the Directions.

Ingredients (serves 4)

  • 2.5 tomatoes ; roma, seeded
  • 1 jalapeno pepper ; seeded
  • 1 tablespoon cayenne pepper sauce
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon black pepper
  • 5 green onions
  • 1/2 teaspoon salt
  • 1/8 cup cilantro
  • 1 tablespoon lime juice
  • In My Kitchen


  • You will also need: food processor

    Directions

    Combine the jalapeno peppers, green onions, cilantro and tomatoes in a food processor and pulse until desired consistency is reached. Drain any excess liquid from the tomatoes. Transfer to another bowl and stir in black pepper, garlic powder, lime juice and salt. Serve with tortilla chips.

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    (No rating submitted) boz on 2007-08-08

    This was very good. Adjust amount of salt and hot sauce to taste.