Cinnamon Mini Muffins (Not yet rated)

Name: Cinnamon Mini Muffins
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 12 servings
Ingredients: 1/2 cup margarine; 1 cup sugar; 1 tablespoon cinnamon; 3/4 teaspoon nutmeg; 1/2 cup milk; 1 teaspoon baking powder; 1 cup all-purpose flour

Recipe Box Rate/Review Meal Plan

Submitted by baker

Make these sugar and cinnamon-topped muffins as minis to get the best flavor.

Cal: 178 Fat: 8g Carbs: 26g Protein: 2g Fiber: 1g
More Nutrition...

Original recipe serves 12

Ingredients (serves 36)

½ 2x 3x Reset

1 1/2 cups margarine ; or butter, divided, melted

3 cups sugar

3 tablespoons cinnamon

2 1/4 teaspoons nutmeg

1 1/2 cups milk

3 teaspoons baking powder

3 cups all-purpose flour

In My Kitchen

Directions

Prep: 20 min | Cook: 20 min | Ready in: 40 min

Preheat oven to 375F (190C).
Grease, or spray 24 mini muffin cups with nonstick cooking spray.
In a large bowl, combine nutmeg, 1/4 cup margarine and 1/2 cup of sugar.
Stir in the milk, baking powder and flour until combined.
Fill each muffin cup about half-way.
Bake in the preheated oven for 15 to 20 minutes or until the tops begin to brown.
Meanwhile, put remaing 1/4 cup of melted margarine in a bowl.
Combine, in a separate bowl, the cinnamon and remaining sugar.
Remove muffins from the oven and muffin cups. Dip each in melted margarine, and then roll in the sugar mixture.
Let cool for a bit and serve.

Nutrition Facts^*

Based on a 2000 calorie diet per serving per serving

DV %

8.9
--
8.6
2.5
12.3
0.3
3.2
4.5

Calories: 178.4
Total Sugars: 16.7g
Carb.: 25.9g
Fiber: 0.6g
Total Fats: 8g
Cholesterol: 0.8mg
Protein: 1.6g
Sodium: 108.8mg

Breakdown By ingredient... Compare to other recipes...

^*Data provided by USDA

Cinnamon Mini Muffins (Not yet rated)

Ingredients (serves 36)

Directions

More Nutrition

More Nutrition

Nutrition Facts*

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Nutrition Facts^*