Sauerkraut



Nutrition Facts*

Based on a 2000 calorie diet per serving
Serving size: 1 c. (142g)
DV %

1.6
--
2.1
14.2
0.2
0
2.6
18.2


Calories: 31.2
Total Sugars: 2.5g
Carb.: 6.2g
Fiber: 3.6g
Total Fats: 0.1g
Cholesterol: 0mg
Protein: 1.3g
Sodium: 437.4mg
*Data provided by USDA

Chopped or shredded cabbage fermented in brine.


Sauerkraut is often found in recipes that also contain caraway seeds

See Also
  • Sauerkraut Stuffing
    • Related Articles
  • Save Money with Five Food Preservation Methods