Nutrition Comparison for Peach Muffins
This chart shows a nutrition comparison between Peach Muffins and a few similar recipes.| per | Peach Muffins Serves 15 Serving size: 100 g | Pumpkin Gingerbread Serves 20.4 Serving size: 100 g | Zucchini Bread Serves 15.7 Serving size: 100 g | Pumpkin Roll Serves 7.6 Serving size: 100 g |
|---|---|---|---|---|
| Calories | 353.4 |  292.1 | 370.5 | 320.3 |
| Total Fat (g) | 19.3 | 11.8 | 19.8 | 11 |
| Saturated Fat (g) | 3 | 1.9 | 2.8 | 6.3 |
| Sodium (mg) | 251.1 | 307.2 | 240.9 | 186.2 |
| Cholesterol (mg) | 37.1 | 36.4 | 35.5 | 97.6 |
| Carbohydrates (g) | 48 | 47.5 | 48.9 | 53 |
| Sugar (g) | 28.4 | 29.7 | 29 | 42.2 |
| Fiber (g) | 1.2 | 0.8 | 1.6 | 0.5 |
| Protein (g) | 3.9 | 3.5 | 5.1 | 3.7 |
Pumpkin Gingerbread has the least calories per 100 grams.
Pumpkin Roll has the least total fat per 100 grams.
Pumpkin Gingerbread has the least saturated fat per 100 grams.
Pumpkin Roll has the least sodium per 100 grams.
Zucchini Bread has the least cholesterol per 100 grams.
Pumpkin Gingerbread has the least carbohydrates per 100 grams.
Peach Muffins has the least sugar per 100 grams.
Zucchini Bread has the most fiber per 100 grams.
Zucchini Bread has the most protein per 100 grams.