Nutrition Comparison for Cream of Mushroom Soup
This chart shows a nutrition comparison between Cream of Mushroom Soup and a few similar recipes.| per | Cream of Mushroom Soup Serves 11.9 Serving size: 100 g | Loaded Baked Potato Soup Serves 43.1 Serving size: 100 g | Basler Mehlsuppa Serves 14.6 Serving size: 100 g | Potato and Ham Soup Serves 20.8 Serving size: 100 g |
|---|---|---|---|---|
| Calories | 77.1 | 85.5 | 78.2 |  69.3 |
| Total Fat (g) | 5.5 | 3.7 | 3.4 | 3.2 |
| Saturated Fat (g) | 3.4 | 2.2 | 1.9 | 1.9 |
| Sodium (mg) | 69.5 | 171.6 | 181.7 | 140.7 |
| Cholesterol (mg) | 15.3 | 10 | 9.1 | 10.6 |
| Carbohydrates (g) | 4.9 | 10.7 | 6.9 | 7.8 |
| Sugar (g) | 1 | 0.6 | 1.3 | 0.3 |
| Fiber (g) | 0.4 | 0.7 | 0.5 | 0.5 |
| Protein (g) | 2.4 | 3 | 3.7 | 2.6 |
Potato and Ham Soup has the least calories per 100 grams.
Potato and Ham Soup has the least total fat per 100 grams.
Potato and Ham Soup has the least saturated fat per 100 grams.
Cream of Mushroom Soup has the least sodium per 100 grams.
Basler Mehlsuppa has the least cholesterol per 100 grams.
Cream of Mushroom Soup has the least carbohydrates per 100 grams.
Potato and Ham Soup has the least sugar per 100 grams.
Loaded Baked Potato Soup has the most fiber per 100 grams.
Basler Mehlsuppa has the most protein per 100 grams.