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Sherbert Punch  

A creamy, sweet punch with zing

Cal: 615 Fat: 3g Carbs: 148g Protein: 2g Fiber: 5g
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Original recipe serves 8
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Scaling


Note: This adjusts ingredient amounts but not amounts mentioned in the Directions.

Ingredients (serves 8)

  • Ice
  • 6 liters ginger ale
  • 1/2 gallon sherbert
  • 92 fluid ounces Fruit punch
  • In My Kitchen

  • Directions

    Pour all items in a punch bowl, stir and enjoy. Variations on the amounts are possible. Make as little or as much as you want. A nice added treat to this is adding tiny marachino cherries and mandarin orange pieces to the water when making your ice cubes. As they melt in your punch cup, it makes one think "Wow, this is a cool little extra." :o)

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    (No rating submitted) alcoholic on 2005-08-25

    A true party favorite. Even more so if you spike it with vodka or rum.