Orzo



Nutrition Facts*

Based on a 2000 calorie diet per serving
Serving size: 1/4 c. (56.69904g)
DV %

10.1
--
14.2
8.2
1.6
0
14.2
0


Calories: 202.4
Total Sugars: 1g
Carb.: 42.5g
Fiber: 2g
Total Fats: 1g
Cholesterol: 0mg
Protein: 7.1g
Sodium: 0mg
*Data provided by USDA

Orzo is a short-cut pasta which looks similar to grains of rice. The word orzo is actually Italian for barley.

Orzo can be eaten alone and is often used as an ingredient in soups, salads, casseroles or pilaf.


Orzo is often found in recipes that also contain chorizo, saffron, shrimp, onion powder, chicken stock and chicken thighs

See Also
  • Matt's Paella