Nutrition Comparison for Apple and Cabbage Slaw
This chart shows a nutrition comparison between Apple and Cabbage Slaw and a few similar recipes.| per | Apple and Cabbage Slaw Serves 10.1 Serving size: 100 g | Rice with Onions, Garlic and Herbs Serves 13.4 Serving size: 100 g | Stuffed Peppers - Asian Style Serves 17.2 Serving size: 100 g | Carrot and Cabbage Slaw Serves 15.4 Serving size: 100 g |
|---|---|---|---|---|
| Calories | 74.4 | 130.7 | 98.7 |  68.3 |
| Total Fat (g) | 4 | 0.9 | 4.8 | 2 |
| Saturated Fat (g) | 0.4 | 0.2 | 1.5 | 0.5 |
| Sodium (mg) | 52.7 | 81.1 | 192.1 | 168.6 |
| Cholesterol (mg) | 0 | 1.6 | 25.3 | 3.1 |
| Carbohydrates (g) | 9.2 | 26.4 | 9.6 | 11.7 |
| Sugar (g) | 6 | 1.4 | 3.3 | 7.8 |
| Fiber (g) | 2.1 | 1.2 | 1.7 | 1.7 |
| Protein (g) | 2.2 | 3.6 | 4.9 | 2.2 |
Carrot and Cabbage Slaw has the least calories per 100 grams.
Rice with Onions, Garlic and Herbs has the least total fat per 100 grams.
Rice with Onions, Garlic and Herbs has the least saturated fat per 100 grams.
Apple and Cabbage Slaw has the least sodium per 100 grams.
Apple and Cabbage Slaw has the least cholesterol per 100 grams.
Apple and Cabbage Slaw has the least carbohydrates per 100 grams.
Rice with Onions, Garlic and Herbs has the least sugar per 100 grams.
Apple and Cabbage Slaw has the most fiber per 100 grams.
Stuffed Peppers - Asian Style has the most protein per 100 grams.