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Grapes Romanoff  (Not yet rated)

Grapes in a sweet, creamy sauce

Cal: 365 Fat: 9g Carbs: 70g Protein: 6g Fiber: 2g
More Nutrition...

Original recipe serves 4

Ingredients (serves 4)

½ 2x 3x Reset

  • 2 pounds grapes ; seedless
  • 1/2 cup brown sugar
  • 1 cup sour cream
  • In My Kitchen

  • Directions

     Prep: 15 min | Ready in: 25 min
    1. In a large bowl, combine brown sugar and sour cream.
    2. Set aside and let stand for 10 minutes. Meanwhile, wash the grapes and remove the stems.
    3. Add grapes to the sour cream, and stir to coat.
    4. Divide into bowls and garnish with an amaretto cookie if, desired.

    Nutrition Facts*

    Based on a 2000 calorie diet per serving per serving
    DV %

    18.3
    --
    23.3
    8.2
    14.3
    7.1
    11.3
    2.4


    Calories: 365.1
    Total Sugars: 63.5g
    Carb.: 69.9g
    Fiber: 2g
    Total Fats: 9.3g
    Cholesterol: 21.2mg
    Protein: 5.7g
    Sodium: 57.6mg

    *Data provided by USDA

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